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My oldest son mentions two types of beans that he would like to have and I don't know what they are. One he says is a red bean that is made into a soup and he doesn't think there is much else in it but beans. The other is a small yellow bean. Anyone know what he's talking about?
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I'll make a culture post with a bean recipe, it is a generic red bean recipe. I am not familiar with the soup or yellow beans. My husband said the yellow beans are called CANARIOS, but they are not eaten in the part of Colombia he is from. I tried a google search and couldn't find a Colombian recipe for the canary beans. Sorry! But, try the red bean recipe I'm going to post and see if they like it.